I arrived at this new job in summer, in July. It meant I had the best part of three months with the existing team before I could make any changes to set up a permanent base of staff to push forward the restoration. How was I going to cope? It all looked wrong, and I almost felt embarrassment to step across the road and look at the place I had inherited. The tools and equipment were poorly maintained, the greenhouse and potting shed were in a shambolic state of untidiness, as I have already shown you. The machine store was impenetrable through piles of junk. And the garden was a public disgrace. I thought back to my previous job and wondered what I had inflicted on myself. Then I remembered that it had looked just as uncared-for when I arrived there too.
So I sat back, disciplined myself, and observed. I talked to people. I put forward ideas, and sensed some reluctance, some muted agreement. I tried not to be negative about the status quo. Nobody lets their garden degenerate like this without a reason. It may be shattered morale, or it may be incompetence or lack of vision. There were elements of all three which became apparent. Fortunately, the permanent core of staff did not come under the incompetence category. It was a morale issue, and low morale infected all levels, including the seasonal workers. I had to look for positives in the long term.
In the short term, I had lots of things to familiarise myself with. I had to get to know the volunteers for a start.
The larger garden had only three. One retired bloke who was an absolute joy, who walked across the footbridge over the river from the village on the other side to come to work, helping with the mowing, and two characters with learning disabilities, who were also a real pleasure. One of them liked to come in and turn the compost every week, and the other, although more wayward, was a proper sweetie underneath. He brought me back a cheap plastic clock from his holidays once, which sits on my bookshelves still, keeping perfect time, twelve years later.
The other garden had a dozen or so, one of whom was the ex-nurseryman and fruit grower I have already mentioned, and the rest of whom were ladies involved in the processing of dried flowers, for which we had a purpose-built drying room and workspace at the back of the shop. They were all good people, although, as is typical, most of them had axes to grind. Volunteers generally want the best for the establishments they support, and struggle when they see it failing. The default mechanism is to come up with solutions which suit their personal foibles, so as a manager I often found myself faced with a variety of different approaches requiring appeasement, before implementing the solutions which I deemed necessary after thorough observation.
Not only that, but I also had to learn a little about the retail side of the business, which was run in a dynamic but quite bizarre way by a department manager who would be responsible to me. This proved exhausting. In addition, the shop manager was very glad that I had arrived in one way at least - it would now be possible to dump the administrative chaos upstairs onto my desk, where I was expected to flounder.
For this reason, I was sometimes to be found stuck in my office and away from the gardens, letting them continue in their own way in my absence, while I sorted years of administrative backlog. My office was in a cupboard in the centre of the shop. This was fitted with a small Velux window, had no view and was stifling and headache-inducing. Here I had to get to grips with the weekly accounting, which was performed using the most convoluted computer program ever devised, and took me ten times a long as it would have taken Bob Cratchit in exquisite copperplate longhand. On the door of my office, I placed a sign labelling it, laughably, 'Manager's Office' and appended the following drawing above it -
Fair comment, I should say.
Meanwhile, I fiddled about in the gardens, keeping a watching brief, and undertaking tasks which I could see no one else was going to bother with. As usual, I gave particular attention to the climbers, of which there were a number which were out of control. I was very pleased also to find a couple of fan-trained apricots in the larger garden which needed a lot of work -
The netting, obviously, was there to keep the birds from the blossoms and fruit, but in fact had never been attended to, and the tree itself had grown through it. I had to cut the netting out first before being able to prune and retie the Apricot. When finished, it looked a picture. Typically, that is not really a picture I have. You'll have to make do with this, where the bare tree can be seen against the far wall, minus netting, its shape still largely dictated by the previous umpteen years of not being treated properly -
Also behind the scenes I was able to start gradually tidying up the greenhouse and potting shed, and thinking about what to do with the mower store at the end of the complex of buildings, which so far was all but impenetrable. This would eventually become my tool store, where all hand tools would be neatly racked on the walls, and the mowers stored in the central space. The shelving would be reorganised and used as essential storage for sundry pieces of equipment and consumables -
For now it was just a mess. But it gets better, you'll be pleased to know. as usual I have no photographs to show you of how that particular space was revolutionised by organisation, but I cannot stress how important it is in terms of efficiency and morale to have a tidy workshop, where equipment can be maintained, and most especially, found, when required. And we always put tools away cleaned and oiled every day, once I gained full control of the situation. That meant first ridding the place of some very dirty habits, and allowing some recalcitrant staff to go their own way on the expiry of their contracts.
The rocky road to the success I used to be
I have now moved in a different direction with this blog, and am investigating the ideas which I developed in my career in horticulture. I shall entitle it 'The rocky road to the success I used to be'.
However, whilst doing that, let us not forget that this started out as a way of retaining my sanity while housebound for three years following an accident. I wrote the hilarious and deeply poignant story of my redemption in daily instalments of about a thousand words, for a period of nearly eighteen months. The first 117 chapters are now available as a Kindle book, readable on your Kindle device, your PC, iPad or Smartphone with an app. Please follow the link below to sample and purchase:
http://www.amazon.co.uk/Nil---mouth-Cancel-Cakes-ebook/dp/B00A2UYE0U/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1352724569&sr=1-1
Also now published is Volume 2, 'A Long Three Months', comprising chapters 118-266.
http://www.amazon.co.uk/Three-Months-Cancel-Cakes-ebook/dp/B00CYNFTDE/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1369413558&sr=1-1&keywords=A+long+three+months
And finally, Volume 3 is now available at the link below:
http://www.amazon.co.uk/Drawing-Close-Cancel-Cup-Cakes-ebook/dp/B00GXFRLE4/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1385545574&sr=1-1&keywords=Drawing+to+a+Close
I have now removed all the original posts to make space for the future.
Thank you for reading. Having an audience is marvellous for focussing the mind. I am also working on some drawing projects which will take me away from the keyboard for a while, and I write other stuff too, which you can find popping up occasionally on my website https://nicolsonbrooks.com/. And I have my own little garden to look after. Keep looking in, though, as I have no idea what will land on the page, where it might come from, or when. You have all been invaluable to what has been produced so far.
http://www.amazon.co.uk/Nil---mouth-Cancel-Cakes-ebook/dp/B00A2UYE0U/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1352724569&sr=1-1
Also now published is Volume 2, 'A Long Three Months', comprising chapters 118-266.
http://www.amazon.co.uk/Three-Months-Cancel-Cakes-ebook/dp/B00CYNFTDE/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1369413558&sr=1-1&keywords=A+long+three+months
And finally, Volume 3 is now available at the link below:
http://www.amazon.co.uk/Drawing-Close-Cancel-Cup-Cakes-ebook/dp/B00GXFRLE4/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1385545574&sr=1-1&keywords=Drawing+to+a+Close
I have now removed all the original posts to make space for the future.
Thank you for reading. Having an audience is marvellous for focussing the mind. I am also working on some drawing projects which will take me away from the keyboard for a while, and I write other stuff too, which you can find popping up occasionally on my website https://nicolsonbrooks.com/. And I have my own little garden to look after. Keep looking in, though, as I have no idea what will land on the page, where it might come from, or when. You have all been invaluable to what has been produced so far.
Blog Archive
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2017
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April
(31)
- Day 75 - Ha-ha? 18th century lol?
- Day 76 - Culpability Brown - garden terrorist.
- Day 77 - Butter side up
- Day 78 - I did it my way
- Day 79 - Simple and tight
- Day 80 - It's all about balance
- Day 81 - No stick-poking
- Day 82 - Hair, poo and soap
- Day 83 - Nickers
- Day 84 - Never bore yourself
- Day 85 - Poo in another man's fan
- Day 87 - Polystyrene thieves
- Day 86 - Peachy
- Day 88 - Privilege
- Day 89 - Whiffy
- Day 90 - Feelthy peectures?
- Day 90a - Feelthy Peectures Addendum
- Day 91 - Nice house
- Day 92 - Home wreckers
- Day 93 - A cupboard for the boss
- Day 94 - Shambles
- Day 95 - Stooping
- Day 96 - Horseshit
- Day 97 - Location, location, location
- Day 98 - Pests and visitors, visitors and pests
- Day 99 - All the colour you can eat
- Day 100 - Quality at last
- Day 101 - Where's the money?
- Day 102 - In a hurry
- Day 103 - A big squash
- Day 104 - On fire
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April
(31)
Wednesday, 19 April 2017
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